Application

Enzymatic assay kits can accurately and quantitatively analyze specific components in food, and be suitable for various purposes such as research
analysis and quality control. Our products are widely used to test food composition in a range of materials, for example, vegetable, food, fruit juice,
dairy, wine, sugar, feed, health products, fermented products, pharmaceutical products, condiments, etc.

Product Advantages

✓ Quantitative analysis and detection;
✓ Accurate results, high precision, strong specificity and high sensitivity;
✓ Simple sample preparation;
✓ Short assay time: 5-50 minutes;
✓ Spectrophotometer or enzymatic analyzer;
✓ Internationally certified detection method.