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YEASEN

[YEASEN] S-adenosylmethionine (SAM) GMP-grade (32 mM)

Cat-No. 10619ES

YEASEN은 생명과학 연구 및 진단을 위한 고품질의 연구용 시약과 기기를 제공하는 글로벌 바이오 기업입니다.




제품 설명


S-adenosylmethionine (SAM) GMP-grade (32 mM)




제품 번호


10619ES




제품 설명


Description

S-Adenosyl methionine (S-Adenosyl methionine, SAM) is an auxiliary substrate involved in the methyl transfer reaction, which in the body is composed of adenosine triphosphate and methionine in the methionine adenosyltransferase under the action of synthesis. SAM is prepared in a solution of 10 mM HCl, 10% Ethanol, and pH 4 at 25℃. This product is produced by GMP process requirements and provided in liquid form.

Feature

  • Validated, product-specific processes and analytical methods
  • Product-specific stability
  • Documentation follows applicable GMP guidelines
  • AOF production process and raw materials (TSE & BSE) 
  • Nitrosamine statement
  • Regulatory support documents available
  • Large-scale production

Application

  • Enzymatic capping process for mRNA vaccines and therapeutics
  • Enzymatic methylations of biopolymers


Specification

CAS No485-80-3
FormulaC15H23N6O5S+
Molecular Weight399.44 g/moL
Purity (HPLC)> 90%
Content32 mM ± 2 mM
Composition (1X)10 mM HCl, 10% Ethanol pH 4 at 25℃
Structure


Components

Components No.Name10619ES0210619ES2510619ES5010619ES76
10619S-adenosylmethionine (SAM) GMP-grade (32 mM)0.5 mL25 mL50 mL500 mL


Shipping and Storage

The product is shipped with dry ice and can be stored at -15℃ ~ -25℃ for one year.


Figures

  • Purity Assessment

Figure 1. The purity (HPLC) of SAM product could be over 98% (Figure 1A) and the optical purity(ee, %)of (S, S) -SAM isoform always be about 70% (Figure 1B).

  • Enzyme Residual Detection

Figure 2. No enzyme residue was detected by agarose gel electrophoresis.

A 20 µl reaction in the buffer containing 500 ng of Hind III digest of λDNA and 2 µl of S-adenosylmethionine (SAM) incubated for 4 hours at 37ºC results in no difference compared with the control ( SAM free in the reaction system)by agarose gel electrophoresis (Figure 2A). A 20 µl reaction in the buffer containing 500 ng of pUC19 plasmid and 2 µl of S-adenosylmethionine (SAM) incubated for 4 hours at 37ºC results in no difference compared with the control ( SAM free in the reaction system)by agarose gel electrophoresis (Figure 2B).

  • Functional Test and Verification

Figure 3 The capping efficiency of YEASEN post-transcriptional capping reaction could be close to 99%.

A 20 µl reaction in the buffer containing 1 µg of λDNA, 1 unit of M. SssI (CpG Methyltransferase), and 160 µM S-adenosylmethionine (SAM) is incubated for 1 hour at 37°C. The resulting DNA is resistant to digestion with BstUI as determined by agarose gel electrophoresis (Figure 3A). 10 μg RNAs were denatured by incubation at 65°C for 5 min before capping. A 20 μL post-transcriptional capping reaction was set up and incubated at 37°C for 2 hours in a PCR machine. Transcripts were purified by magnetic beads (Cat#12602). Then the capping efficiency is detected by LC-MS (Figure 3B).




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